Sourdough Discard Workshop
This workshop will fill up fast! Grab your seat now!!
What to Do With Your Sourdough Discard?
Ready to make the most of your sourdough discard? Join this hands-on workshop where we’ll explore creative and delicious ways to use sourdough discard, from tortillas to tasty treats!
In this interactive class, you’ll:
*Mix up a fresh batch of tortilla dough using your own discard or my sourdough discard.
*Sample a selection of my favorite discard-based baked goods.
*Get answers to all your sourdough discard questions.
We’ll also cover:
*The differences between active starter and discard.
*Pros and cons of discard recipes and tips for maximizing their *health benefits.
Perfect for sourdough enthusiasts eager to put discard to good use!
Workshop cost: $40 covers the workshop, ingredients to make tortilla dough during the workshop and all my favorite discard recipes
Please bring: A bowl and spoon to mix up your tortilla dough in.
When: January 20th at 6pm
Where: Mazevo on 38th & Grand
